MAY - Makgeolli Tasting & Cultural Experience

🍶 Discover the Taste of Tradition – Makgeolli Experience 🍚✨ Have you ever been curious about traditional Korean rice wine(Makgeolli)? Join us for a special hands-on cultural experience where you'll explore the tradition of Makgeolli. Participants will mix steamed rice and Nuruk (traditional fermentation starter) as part of a guided preparation process, and learn how fermentation develops at home. 📞 Contact: DM (Instagram), (email) vanmakclass@gmail.com ⏰ Schedule Overview Introduction to Makgeolli (10 min) Guided preparation experience (20 min) Tasting and enjoyment with K-food (90 min) 💡 Perfect For: Those interested in Korean culture and traditional beverages Anyone curious about fermentation and food experiences A unique date idea or group activity People who enjoy hands-on cultural experiences 🍾 What You’ll Experience: Participate in a guided Makgeolli preparation process using traditional ingredients Learn the basics of fermentation and how to complete the process at home Take home your prepared Makgeolli base (approx. 700–800mL) to ferment Enjoy a tasting session with snacks and a variety of Makgeolli flavors Alcohol fermentation is completed at home following provided guidance.